Tired of store-bought pasta? While it is appealing how quick, easy, and convenient ready-made pasta is to prepare, making pasta at home with a pasta maker is a fun activity in which your whole family can participate. They are also healthier and more delicious than compared to dry-ready pasta. 

Making pasta at home is not as complicated and tedious as it seems. The whole process is fun and quite easy once you master using the right pasta maker machine and for that, all you need is a pasta maker guide.

Homemade pasta is a healthier option as they are free from preservatives and we also get to customize the ingredients, you can use ‘00’ flour which is silky, finely milled flour, semolina flour， or all-purpose flour. We’ve all heard of spinach noodles by now, but lots of other vegetables can transform into colorful noodles too! Carrot, beetroot, zucchini, cuttlefish juice, etc. Every kind of ingredient might become a popular dish on your table! To buy the most convenient pasta maker for yourself you need to take a look at the types of pasta makers available in the market. 

Types of Pasta Maker 

Manual Pasta Maker 

The machine is fully operated by hand. Easy processing due to its simple design and lightweight property. Strong build with high-quality stainless steel material is ensuring durability and rustproof for the manual pasta maker. 

HOW TO OPERATE

All you need to do is slide the dough into the machine, after, you start to rotate the hand crank to make the dough slide out in the pasta shape.

Electric Pasta Maker

Electric pasta maker does all the work, all you need to do is just prepare the dough and the machine will do the rest. However, some electric pasta makers can even do the work like mixing the ingredients.

Despite the above advantages they might have, most of the electric pasta machine is made of plastics which are not as easy to clean as stainless steel. Moreover, they are sold at a much expensive price and much easier to get an electrical problem 

FACTORS TO CONSIDER WHILE CHOOSING PASTA MAKER

Pasta thickness range 

The thickness of the pasta depends on the dish being prepared and also on one’s choice. There are pasta makers available which have thickness adjustment settings. 

Stability + Durability 

Many pasta machines are made of metal which makes rust easily and fragile plastics. Therefore, choosing a pasta machine made of rust-proof metal and high-quality plastic has become a guarantee for making safe and delicious pasta.

Cost

The cost of the machine depends on the type of machine you are purchasing. The electric ones are more expensive than the manual pasta maker. 

Consider buying Todeco’s Manual Pasta Maker because 

Manual pasta makers are less expensive and also don’t require batteries or electricity to function which makes them pretty convenient.

This simple convenient size pasta maker has adjustable settings of 6 different dough thickness levels ranging from 0.5 to 3mm for different thicknesses of pasta as well as kneading and rolling which makes it ideal for making thin sheets of dough for making lasagna and flat noodles.

Also, the equipped free tabletops and clamp aids in keeping the machine stable and in place.

Todeco’s Manual Pasta maker is made from high-quality stainless steel which makes them rustproof. Being inert stainless steel also has very good stability and durability. Another major benefit is that it is very easy to clean and maintain. It can be cleaned very thoroughly with just a wet cloth or a damp sponge.

 

A pasta machine full of useful and important features, indulge and enjoy making fresh pasta at home with Todeco’s Manual Pasta maker which will give you the desired delicious pasta in just minutes. Preparing delicious healthy lasagna, spaghetti, and tagliatelle with your family and sharing your hot dish at the dinner table on this lovely holiday!